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Chipotle's food-safety woes? Don't expect sympathy from rest of industry

A Chipotle restaurant in Union Station in Washington, D.C. The company's food-safety troubles have provoked quite a bit of schadenfreude in the rest of the food industry. 

Chipotle has scorned some mainstream farming practices, like GMOs and antibiotics. Now the fast-casual chain is taking hits over food safety, and past targets of its attacks are taking revenge.