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What the heck is natural wine? Here's a taste

Bottles for sale at Passage de la Fleur, a natural wine shop in Brooklyn, N.Y. For some, natural wines must be completely unadulterated -- without the use of sugar, clarifiers or other additives common in modern winemaking. Other natural winemakers, however, will use a little sulfur dioxide or added yeast to correct problems, according to Stephen Meuse, a wine buyer in Massachusetts. 

Natural wines can be off-putting at first: perhaps darker than usual, a little fizzy or cloudy. Some find them charming, others unsophisticated. Here's a guide to this trending, quirky style of wine.