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Eliza Barclay

Recent Contributions

  • Your guide to which beers go with Super Bowl snacks
  • The year in food: Artificial out, innovation in (and 2 more trends)
  • Why are we drawn to heirloom fruits and veggies? They're 'Edible Memory'
  • The gene for sweet: Why we don't all taste sugar the same way
  • Farewell, low-fat: Why scientists applaud lifting a ban on fat
  • Bugs: Not what's for dinner -- until they're tastier, maybe
  • Eating to break 100: Longevity diet tips from the Blue Zones
  • Scientists want to trick the gut into burning fat without food
  • Food industry drags its heels on recyclable and compostable packaging
  • We lie about what we eat, and it's messing up science