Eliza Barclay
Recent Contributions
- Your guide to which beers go with Super Bowl snacks
- The year in food: Artificial out, innovation in (and 2 more trends)
- Why are we drawn to heirloom fruits and veggies? They're 'Edible Memory'
- The gene for sweet: Why we don't all taste sugar the same way
- Farewell, low-fat: Why scientists applaud lifting a ban on fat
- Bugs: Not what's for dinner -- until they're tastier, maybe
- Eating to break 100: Longevity diet tips from the Blue Zones
- Scientists want to trick the gut into burning fat without food
- Food industry drags its heels on recyclable and compostable packaging
- We lie about what we eat, and it's messing up science
When it comes to staying informed in Minnesota, our newsletters overdeliver. Sign-up now for headlines, breaking news, hometown stories, weather and much more. Delivered weekday mornings.