We lie about what we eat, and it's messing up science
![Cronuts](https://img.apmcdn.org/10fb23467d36069979b4aebb90dbc5a70a0eb4f4/uncropped/1563b1-20131026-cronuts.jpg)
Jennifer Rinkoff of the Rinkoff Bakery poses with a tray of "Cronuts," a cross between a croissant and a doughnut, outside the bakery in London on October 3, 2013.
BEN STANSALL/AFP/Getty Images
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