Appetites live at the state fair with Dara Moskowitz Grumdahl
Which new fair foods will emerge above the rest?
![Two people post for a photo at the state fair](https://img.apmcdn.org/c0e355168ad310cb95db1b22be350ea8a72a530e/uncropped/bb436c-20220901-two-people-post-for-a-photo-at-the-state-fair-600.jpg)
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On the lastest Appetites, Dara Moskowitz Grumdahl made her picks for best new State Fair foods from a whopping list of 78 new offerings.
Among them, the mov and nqaij (rice and meat) from Union Hmong Kitchen by renowned chef Yia Vang and the Soulsicle from Soul Bowl.
![Seven fair foods lined up on a table](https://img.apmcdn.org/6a87c95ddac04a380e1c646079779163c788a0dd/uncropped/b9f7f3-20220901-seven-fair-foods-lined-up-on-a-table-600.jpg)
She returns this week in a special broadcast from the fairgrounds to see how they held up in a live taste test and fields questions from fairgoers with MPR News host Tom Crann.
Hear the full conversation by using the audio player above.
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