The fall harvest: What to do with what you grew

Dorothy Stainbrook (left), owner of HeathGlen Farm & Kitchen, a small farm and commercial kitchen in Forest Lake, and Natalie Hoidal (right), educator and researcher for the University of Minnesota’s Extension program, pose for a portrait in the Kling Public Media Center in St. Paul on Thursday.
Nikhil Kumaran | MPR News
Go Deeper.
Create an account or log in to save stories.
Like this?
Thanks for liking this story! We have added it to a list of your favorite stories.