Lifestyle

Author explores the taste of Minnesota in new book
What defines traditional Minnesota cooking? Author Patrice M. Johnson says it’s informed by the seasons, and shaped by Scandinavian heritage. But that’s far from the whole picture. Her new book is called “Land of 10,000 Plates: Stories and recipes from Minnesota.”
Jupiter and Saturn will be together again for the holidays
At least, that's how it will look to someone craning their head aloft. On the winter solstice, the pair of gas giants will appear closer to each other in the night sky than they have in centuries.
Voyageurs National Park designated a dark sky park
The area in northern Minnesota has some of the darkest skies in the Midwest, which makes the night sky more visible to people on the ground. There are only about 80 such parks worldwide.
Minnesota ice fishing contests adapt amid pandemic
Because of restrictions on large social gatherings aimed at preventing the coronavirus’ spread, organizers of many ice fishing events are considering whether to cancel their contests — or even make them virtual events.
Shaking up your quarantine cooking habits
MPR News host Angela Davis talks with New York Times food columnist and cookbook author Melissa Clark for ideas to spice up our quarantine cooking as the days get colder and darker.
A garden is the frontline in the fight against racial inequality and disease
North Minneapolis's mostly minority community lost its only grocery store this summer. It's a neighborhood grappling with heart disease, obesity and COVID-19. A garden may help.
See you online: How to 'gather' digitally
State policy makers and health officials are urging Minnesotans refrain from social gatherings for the next few weeks. Though you and your loved ones may not be able to get together in person, you can still “gather” virtually. Here are a few different online activities you can do while staying safe at home.
Chef David Chang on depression, being a dad and the burden of 'authenticity'
The Momofuku chef says COVID-19 has introduced "seismic" changes to his industry. "We're doing anything and everything to to stay afloat," he says. Chang's new memoir is “Eat a Peach.”
How to plan – and even be grateful – for a socially distanced Thanksgiving
Numerous long-coveted, heavily-guarded family recipes are being shared for the first time in 2020, since their keepers cannot proudly present the food in person during a global pandemic. Some families have detailed plans for food preparation and delivery.