It's often the big things that get all the attention at the Minnesota State Fair. The big boar. The big slide. The biggest bucket of cookies. Instead we're taking a close-up look at some of the fair's smaller details.
The national recall of more than a half billion eggs got us wondering about the safety of food at the 300 food stands at the Minnesota State Fair. Fair organizers say they have never had a foodborne illness outbreak, in part because of their strong relationship with the Minnesota Department of Health.
World traveller, culinary chef, and Minnesota resident Andrew Zimmern joins Midmorningo, fresh from his recent escapades for the fourth season of his Travel Channel show "Bizarre Foods with Andrew Zimmern." We'll hear about his wacky encounters with cuisine and his experiences with the vibrant cultures of our world.
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Hoping to benefit from the Minnesota State Fair's lure as a magnet for children and their parents, some researchers are betting the fair is a good location for their latest study on the genetics behind childrens' growth patterns.
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