The Food and Drug Administration has rejected the Corn Refiners Association's bid to rename high fructose corn syrup as "corn sugar." The FDA says it defines sugars as a solid, dried and crystallized food -- not a syrup.
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Minnesota's corn crop is off to a good start and could contribute to a record U.S. harvest. But uncertainty over prices has farmers wondering if a bountiful harvest might cost them more than they can sell their corn for.
Government support has long served as a safety net for farmers. But Congress could end the program in the farm bill that pays farmers that money whether crop prices are high or low.
People in some Minnesota communities are routinely exposed to pesticide drift from nearby farm fields, according to a new study released Thursday. The chemical in question, a commonly used fungicide called chlorothalonil, is under increasing scrutiny.
The sudden cold snap that interrupted Minnesota's warm spring five weeks ago doesn't appear to have been as big a disaster for the state's apple crop as first feared, but it still has left some growers hurting and worried.
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With favorable weather most of last week, Minnesota farmers have planted nearly half their corn as the pace of spring planting continues ahead of normal.
A new study published today in Nature, the international weekly journal of science, concludes that organic farming methods produce less food per acre than conventional practices.
Some Minnesota towns face high costs to clean up their drinking water because of pollution runoff from farms, according to a report today from an environmental group.
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