The federal government wants to save
taxpayers billions of dollars by reducing spending on crop
insurance after years of big profits by insurers, but the industry
claims the reductions could hurt rural areas.
In the well-lit basement that serves as headquarters for the Whole Farm Co-op in downtown Long Prairie, a handful of farmers sit around a table munching locally-baked cookies and drinking a locally-made milk beverage called kefir.
Minnesota farmers took a financial bruising last year after posting some of the highest income levels ever in 2008. Farm income in the state fell to an eight-year low in 2009, down by almost two-thirds from the previous year. That stress is showing up in farmhouses across the state.
Is corn-based ethanol fuel the wave of the
future, creating domestic jobs and vital to the nation's energy supply? Or is it a taxpayer boondoggle responsible for higher food
prices? For some in Washington, the answers to those questions have changed.
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Despite a wet fall, and then heavy snow, a dry, warm March got farmers going much earlier than anyone could have hoped for. For some, the early field work includes a rare spring harvest.
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