Reporter Elizabeth Dunbar has been covering the environment for several years, but she's trying a different approach for a project looking at the future of agriculture.
Too many consumers are ignorant about where their food comes from and what it takes to produce it, say Minnesota's agriculture educators. But they say there's hope as more schools start community gardens and expose kids to food production at an early age.
ArtCrop intends to highlight the importance that agriculture plays in the Hmong culture, while also drawing attention to the parallel challenges that artists and farmers face: That despite value in their work, both often struggle to thrive.
People living near the proposed facility are worried about odors and levels of hydrogen sulfide, a gas from animal waste that can be harmful to health. Those proposing the facility say they meet state standards and have a right to expand their business.
It took 10 years, but a neighborhood food co-op is finally a reality. The doors are open now at Wirth Cooperative Grocery. Some, including an ex-NBA star from Minneapolis, hope it's the start of good things to come.
If you're looking for trends in agriculture and consumer food tastes, what better place to visit than the Minnesota State Fair, where for over a hundred years Minnesota's farmers and foodies have been coming together.
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