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In western Minnesota water dispute, it's elite hogs vs. rare fen

In western Minnesota water dispute, it's elite hogs vs. rare fen

A proposed hog farm in northwest Minnesota is at the center of a fight over its environmental assessment. At issue is the protection of a rare type of wetland, and complaints that a state agency is violating Minnesota environmental review law.
by Dan Gunderson

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Invasive vine not reported in North America since 1958 turns up in central Minnesota

Invasive vine not reported in North America since 1958 turns up in central Minnesota

An invasive vine not reported in North America for more than 60 years turned up this summer in a small central Minnesota city — a discovery that has local and state officials puzzled as they work to eradicate the plants.
by Tim Nelson

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Native American farm's growth helps to feed community

Native American farm's growth helps to feed community

Dream of Wild Health decided to expand to feed people struggling in the pandemic and produced more than one ton of vegetables, fruit and other goods for donation to people in the Indigenous community.
by Myah Christenson

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Wild rice growers worry about climate change hurting crops

Wild rice growers worry about climate change hurting crops

With its rich, nutty and complex flavor, the wild rice that grows in Wisconsin and Minnesota is one of a kind. While many tribal and nontribal people are enjoying their annual pilgrimages to their favorite rice wetlands, others are concerned about the effects of climate change on this unique crop.
by The Associated Press

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St. Paul brewery, U of M team up on Organic Brewers Alliance

St. Paul brewery, U of M team up on Organic Brewers Alliance

The project will help breweries connect with organic farms for hops, barley and other ingredients such as honey. The goal is to support sustainable agriculture practices.
by Steven John and Megan Burks

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Small farmers challenge conventional agriculture in Pineland Sands

Small farmers challenge conventional agriculture in Pineland Sands

One farmer's plans to irrigate his land to grow crops has triggered a legal challenge by organic farmers and clean water advocates. They say traditional agriculture is not a good fit for the sandy soil, and they envision a different way of farming in this region.
by Kirsti Marohn

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Another COVID-19 ripple effect: Many meat processors booked up through deer season

Another COVID-19 ripple effect: Many meat processors booked up through deer season

As the fall hunting season prepares to ramp up this month, some local butchers and meat markets might have to turn their game customers away. Many processors are already operating at full capacity — a ripple effect of COVID-19 closures at major pork and beef processors this spring.
by Hannah Yang

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COVID-19 looms over sugar beet harvest

COVID-19 looms over sugar beet harvest

Sugar beet growers and processors hire thousands of workers each year of the harvest. This year they need to protect them from COVID-19 to ensure the harvest is brought in.
by Dan Gunderson

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COVID-19 and climate change: Implications for our food system

COVID-19 and climate change: Implications for our food system

From the Commonwealth Club’s Climate One series, “COVID-19 and climate change: Implications for our food system.”

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