Lifestyle

Silicon Valley's bloody plant burger smells, tastes and sizzles like meat
Impossible Foods took a high-tech approach to creating a meat-free burger that replicates the real thing. It's all designed to tempt carnivores to eat less meat. And it's set to hit restaurants soon.
Big fish: DNR's catch-release effort yields first Minn. records
Minnesotans love their big fish pictures, and these two are beauties. The giant sturgeon and beefy catfish are also the first catch-and-release records in an expanded state record fish program.
A biodiversity road trip to the headwaters - and a really big bog
One of the best ways to see the place where the continent's four major biomes converge is on a road trip to Itasca State Park and the Big Bog. Even better: Exploring the region with a guide to the plants on the way.
Duluth tourism boom continues
Duluth's newest waterfront resort opens today, the latest sign that visitors are flocking to the city. "They might not be going overseas or traveling to the Caribbean, but they'll still come to Duluth," a developer said.
What represents the real taste of the Twin Cities? That's the question Minneapolis Saint Paul Magazine's Dara Moskowitz Grumdahl set out to answer for her recent piece for the website Serious Eats.
A map of where your food originated may surprise you
A new study reveals the full extent of globalization in our food supply. More than two-thirds of the crops that underpin national diets originally came from somewhere else -- often far away.
Duluth council approves deal to end 7 years of litigation with Fond du Lac Band
The settlement calls for the Fond du Lac Band of Lake Superior Chippewa to pay Duluth $150,000 a year for city services related to its downtown casino. In exchange the city will drop all pending litigation.