Agriculture

New study shows climate change is already affecting food prices
Increasing global average temperatures and more intense and frequent heat waves are already driving up the prices of food and other goods. So just how much is climate change affecting inflation?
Dairy cattle in Texas and Kansas test positive for bird flu
Federal officials say milk from dairy cows in Texas and Kansas has tested positive for bird flu. The virus has also been detected in New Mexico. Officials with the Texas Animal Health Commission confirmed the flu virus is the Type A H5N1 strain, known for decades to cause outbreaks in birds and occasionally infect people.
Sweet success: Minnesotan makes the maple syrup hall of fame
An Otter Tail County man was inducted into the North American Maple Syrup Hall of Fame this year. Stu Peterson operates a maple syrup business near Dent, Minn., with his wife, Corinne.
What one horticulturist has to say about pesticide residue on produce
It can be confusing for shoppers to wade through the bounty of information about the differences between organic and conventional produce. An expert clears the air on some common questions.
Goats contract bird flu on Minnesota farm
Minnesota officials detected highly pathogenic avian influenza in several young goats on a farm in Stevens County. The infection is reportedly the first time avian influenza has been detected in cattle, sheep or goats.
EPA will allow farmers to spray dicamba after court blocks use
After a judge blocked use of the herbicide dicamba, the U.S. Environmental Protection Agency said it will allow farmers to use existing stocks of the chemical this year.
Prisoners in the U.S. are part of a hidden workforce linked to hundreds of popular food brands
In a sweeping two-year investigation, The Associated Press found goods linked to prisoners wind up in the supply chains of everything from Frosted Flakes cereal and Ball Park hot dogs to Gold Medal flour and Coca-Cola. 
When it comes to climate warming, cow burps are no joke
Animal agriculture is the largest source of the climate-warming gas methane in Minnesota. Researchers are looking for ways to reduce methane at the source — a cow’s stomach. The science is promising, but a quick solution is unlikely.