Agriculture

Government might deregulate corn, soybean seeds
Farmers have been eager for a new generation of herbicide-resistant seeds because of the prevalence of weeds that have become immune to Monsanto's Roundup. But skeptics are concerned that use of the new seeds and 2,4-D will only lead to similar problems as weeds acquire resistance to that chemical too.
Drug companies accept FDA plan to phase out some animal antibiotic uses
The two biggest veterinary drug companies, Elanco and Zoetis, say they will follow the FDA's advice and make it illegal for farmers to use their drugs for growth promotion. The Animal Health Institute, which represents most of the industry, likewise expressed enthusiastic support for the FDA's move.
Historian Maureen Ogle's new book examines the rise of our modern industrial meat system by examining its roots.
Economist challenges idea of aging farmer crisis
Agriculture economists have long warned that farmers are getting old and staying on their land longer, delaying the turnover to a younger generation. But an Ohio State University professor argues that those fears are overstated.
Big corn harvest may put growers in the red, help ethanol
The big crop has sent the price of corn plummeting, and that's cut costs for the beleaguered biofuel industry and others that rely on the grain.
It's one of the most controversial practices in agriculture: feeding small amounts of antibiotics to animals in order to make them grow faster. There's some good evidence that they don't even work very well, at least in pigs.
Bad news for Minnesota sugar beet farmers
A glut of sugar in the world market will mean a big cut in the price farmers are getting for their sugar beets, American Crystal Sugar leaders told farmers this week.
Minnesota's corn harvest is now ahead of the five-year average for the first time this season.
Gov. Mark Dayton signed an emergency order Oct. 23 to allow truckers to work longer hours than normal delivering propane. That effort has helped, but not everywhere.
Appetites: The decline of bees could change the way we eat
Dara Moskowitz Grumdahl joined MPR's Tom Crann about what she learned writing about the decline of bees for Minneapolis-St. Paul Magazine.