Appetites®

Every week, we bring you local and regional food and drink news, trends, reviews, flavors, recipes and advice. Appetites airs every Wednesday on MPR News' All Things Considered.

Appetites: 2 dining trends that will dominate the Twin Cities in 2018
The trends for the last few years have been all about ingredients that were supposed to be health-giving superfoods, like kale, quinoa or pomegranates. But what's coming in 2018?
If you feel like you've seen a lot of restaurants closing around the Twin Cities lately, you're not wrong. But don't panic, it's a natural part of the restaurant industry cycle.
Appetites: What makes good comfort food?
With the cold weather upon us, now is the time of year Minnesotans turn to comfort food to help fight off the winter chill. Cook book author Teresa Marrone has some suggestions on dishes that will help you stay warm.
Appetites: Reviewer tracks down wacky snacks
Swedish Fish Oreo Cookies? Snickers Espresso? When companies push, sometimes odd, new flavors you might be intrigued, but hesitant to try them out. That's where Ben Passer comes in.
Appetites: Want to try Native American cooking? Start with cookies
Chef Sean Sherman says those looking to try authentic Native American dishes should pay attention to where the ingredients come from. And those hoping to cook something on their own should start simple, with these sunflower cookies.