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Lifestyle

Forest bathers: A slow hike can help your health

Forest bathers: A slow hike can help your health

Advocates have brought the Japanese practice of “forest bathing” to Minnesota. They say attention-filled walks may improve physical and mental health.
by Euan Kerr

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How to see a rare meteor shower in Minnesota this week

How to see a rare meteor shower in Minnesota this week

Two leading scientists predict the alpha Monocerotid meteor shower could take place Thursday night, and Minnesotans have a good shot at viewing it.
by Cody Nelson

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A Beautiful World: Roadless wilderness under attack

A Beautiful World: Roadless wilderness under attack

For two decades the roadless rule has protected millions of acres of pristine national forests from road construction, mining, and logging. The policy is now threatened by new proposed laws.
by Heather McElhatton

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Which streaming service is right for you?

Your home viewing choices have increased, again, with the launch of Disney+. The variety of selections can be overwhelming, but there are ways to whittle down the options.
by Manda Lillie and Angela Davis

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Eat like the ancient Babylonians: Researchers cook up nearly 4,000-year-old recipes

Eat like the ancient Babylonians: Researchers cook up nearly 4,000-year-old recipes

Written on four tablets, three of which date back no later than 1730 B.C., the recipes are considered to be the oldest known. And they taste pretty good, says a scholar who re-created them.
by Maria Godoy, Peter Breslow and Scott Simon

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A tiny Thai restaurant in remote Greenland serves up spice (and whale skin soup)

A tiny Thai restaurant in remote Greenland serves up spice (and whale skin soup)

When Suriya Paprajong arrived in Greenland in 2001, he didn't even have a coat. These days, his eatery in Qaqortoq, population 3,000, is a local favorite, melding Thai flavors with an Arctic twist.
by Jackie Northam

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Minnesota asked me to gather deer spleens for science. It wasn’t easy

Minnesota asked me to gather deer spleens for science. It wasn’t easy

When the DNR asked hunters this season to send in deer spleens to be tested for neonicotinoid pesticides, MPR’s Bemidji correspondent, an avid hunter, volunteered. But it turns out ID’ing a deer spleen in the woods isn’t so simple — even in the YouTube era.
by John Enger

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What’s for dinner?

What’s for dinner?

Are you already thinking about what's in your fridge and what you need to make dinner tonight? You're not alone. Melissa Clark, a New York Times food writer and host of a new podcast about weeknight meals, will give tips, tricks and ideas to make dinner a breeze.
by Angela Davis and Karen Zamora

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Face-to-face with a grizzly

Face-to-face with a grizzly

Duluth author Alex Messenger's new book recounts how his encounter with a grizzly bear during a 600-mile canoe trip changed his life.
by Euan Kerr

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Going for a beer run? Here's how a brew fares as post-exercise drink

Going for a beer run? Here's how a brew fares as post-exercise drink

More lower-alcohol, lower-calorie beers are being marketed as part of an active lifestyle, and are even being offered after long runs or sporting events. But scientists say to be wary.
by Aaron Schachter

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