In this installment, basic bike maintenance. It's as easy as the 'ABC Quick Check,' which Ambers reviews with Patrick and Gene. Also, each crew member names their favorite bike of the moment, and the bike they see on their horizon.
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We're exploring the State Fair's many animals this week. This time around, Cathy Wurzer took a break from the barns and found Danielle O'Neill with the Wildlife Science Center.
Every year James Norton gathers a crew of Heavy Table writers and photographers to run the gantlet of food at the Minnesota State Fair on the event's first morning.
Any way you slice it, Americans are obsessed with pizza. The average American consumes pizza about 39 times a year, according to the NPD Group, a market research firm.
We're checking in with first-timers at the Minnesota State Fair this week.
Turns out, a lot of them are kids.
Producer Britta Greene has this view from the crowds three feet off the ground.
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Photojournalist Jeffrey Thompson spent the day at the Minnesota State Fair and captured the sights and sounds in six-second Vine videos. There were smells, too, but you'll have to take his word on that one.
The Thrill Day theme continued through much of the 1930s and 1940s with stunts like a man setting himself on fire and diving into a pool, or acrobats performing on the wings of planes.
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