A state audit outlined several concerns about the rollout of a new app that could simplify the process of buying a hunting, fishing or boating license. The Minnesota Department of Natural Resources says they are working on the issues and plan to release the app this spring.
Wildlife Management Areas emerged from a movement in the 1950s to conserve wetlands after many were drained or filled for agriculture. There are now about 1,500 of these protected areas in a variety of habitats across the state.
Michelin announced Wednesday that it’s launching an American Great Lakes guide to restaurants, including Minneapolis and five other Great Lakes-area cities. It’s the first time reviewers will consider Minneapolis restaurants for a coveted Michelin star.
Twin Cities doctors say they’re seeing steep rises in injuries from e-bike and e-scooter crashes. They were joined at a news conference Tuesday by the parents of a teenager who died from injuries suffered in an e-scooter crash.
Chef Shigeyuki Furukawa opened the restaurant Kado No Mise in 2017, determined to bring traditional Japanese cuisine to Minnesota. Now, he’s a finalist for Best Chef: Midwest for the second year in a row and the state’s only nominee this year in any James Beard category.
Chef Sean Sherman’s acclaimed Owamni restaurant is moving this spring to a new location inside Minneapolis’ Guthrie Theater. It will also take a new name: Indígena by Owamni.
A Moorhead-based group is training immigrants to grow food, including produce from their native lands. Participants say tending the land and contributing to the local food system makes them feel at home.
A new model developed by a U of M researcher that blends artificial intelligence with more traditional forecasting techniques could bring flood forecasts to many parts of the state that lack them.
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