Food and Drink

Halloween fundraiser seeks to help immigrants buy food, as SNAP benefit lapse looms
A Minneapolis refugee services organization is leveraging the Halloween spirit for a “reverse trick-or-treat,” inviting community members to donate grocery store gift cards for clients who are set to lose SNAP benefits in November.
Krispy Kreme to reopen in Minnesota on Nov. 12
For the first time since 2008, Minnesotans can find fresh Krispy Kreme donuts in the state.
In Rochester, restaurants stand in the shadow of the Mayo Clinic
Rochester’s restaurant scene has rapidly grown over the last decade or so. But even dining spots stand in the shadow of the state’s largest hospital — and their destinies are intertwined.
At least 27 states turned over sensitive data about food stamp recipients to USDA
Democratic-led states secured a legal victory to keep the personal data of food recipients out of the federal government's reach. But NPR's reporting shows that millions of records on Americans have already been shared.
Americans are drinking less. What does that mean for winemakers in the Heartland?
The American Heartland has experienced a boom in wineries over the last three decades. But with U.S. wine sales trending down since 2019, some producers are feeling the effects more than others.
Award-winning Owamni to bring Indigenous cuisine to Guthrie Theater
Owamni, the James Beard Award-winning restaurant founded by chef Sean Sherman, will move in spring 2026 to the Guthrie Theater’s long-vacant riverfront restaurant space in downtown Minneapolis.
Love pumpkin spice lattes? Learn some of its spicy history
Things are getting spicy. We explain how a word referring to cinnamon and pepper turned less literal by the 19th century.