Do you have boxes filled with photos, artwork and artifacts from when you were a kid? Here’s how to decide what to keep and toss — and manage the emotions that come up along the way.
Temperatures soared into the 60s and even a few 70s across much of southern Minnesota on Monday — a springlike start to what’s shaping up to be a wild weather week across the state.
Curly-leaf pondweed is known to be present in more than 750 Minnesota water bodies. It grows in the early spring and can create dense mats on the surface that interfere with recreation.
After more than three decades serving up thousands of pounds of fish, a local establishment and institution prepares its final fish fry. The Tavern on Grand in St. Paul announced in January it would be closing its doors for good in the summer.
Flava Coffee & Café, perhaps the first Black-owned coffee shop in St. Paul’s Frogtown neighborhood, has been open for almost two years and coffee isn’t the only thing brewing.
As part of our Talking Sense series, correspondent Catharine Richert visited John Marshall High School where the Black Student Union is using Spirit Day, movie nights and lots of food to help students expand their cultural knowledge about Africa.
Diggins, a native of Afton and an Olympic gold medalist in 2018, skied well through her initial sprint, the quarterfinals and the semifinals. But in the end, she finished fourth in the freestyle sprint.
For couples looking to spice up their relationship on Valentine’s Day, Tom and Nicole Dokman have a recommendation: Try their 127 spice blend. That’s the name of the spice blend the Minnesota couple created as their signature wedding flavor and party favor.
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