All Things Considered

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All Things Considered with Clay Masters is your comprehensive source for afternoon news and information. Listen from 3 p.m. to 6 p.m. every weekday.

Appetites | Climate Cast

How to become a food vendor at the Minnesota State Fair
There are 247 licensed food vendors at the Minnesota State Fair selling more than 500 food items. And the thought has occurred to many fairgoers with an idea for a bite to sell: How do I get one of those coveted spots?
Bedlam Theatre may not be long for St. Paul
The theater company says it needs $400,000 by the end of the year to keep its doors open.
Faces of the Fair: Hot Indian Foods
Hot Indian, which started as a food truck, then added a restaurant and later a stall at Target Field, started after founder Amol Dixit lost his job after 15 years at General Mills.
Again this year, mayors aim to end vets' homelessness
A new system of tracking homeless veterans gives some credibility to claims that a solution is in sight.
DNR grants one-day permit, avoids treaty rights court battle
Dozens of Ojibwe tribal members gathered at Hole-in-the-Day Lake to prompt a court battle by harvesting wild rice without a permit. Now, state officials have granted them a temporary permit.
Art Hounds: State Fair edition
This week, the Art Hounds give us their recommendations for getting your fill of art at the Minnesota State Fair.
Faces of the Fair: Tom Thumb donuts
Thomas Bettenburg, vice president and co-owner of the quintessential fair food-maker, explains the story behind the name.