Stay Curious. Stay Connected.
MailNewsletters♡Donate Now
Sign up
*Password must be at least 8 characters and contain one uppercase letter, one lowercase letter, one number and one symbol.
Already have an account?
By submitting, you consent that you are at least 18 years of age and to receive information about MPR's or APMG entities' programs and offerings. The personally identifying information you provide will not be sold, shared, or used for purposes other than to communicate with you about MPR, APMG entities, and its sponsors. You may opt-out at any time clicking the unsubscribe link at the bottom of any email communication. View our Privacy Policy.
Sign in to your profile
Forgot Password?
New to MPR News?
Welcome back
to news
for you
Reset Password

Enter the username on file and we'll send you a code to reset your password.

Still require assistance or not sure what your User Name is?
Welcome back
to news
for you
Email Verification

A verification code has been emailed to

Still awaiting the code?

Environmental News

MPR News is your source for environment news from Minnesota and across the country.

Getting to Green: Minnesota’s energy future

Getting to Green is an MPR News series that shares stories about Minnesota’s clean energy transition, including what needs to be done to get there.

Submit a question or story for Getting to Green here.

Climate Cast

Listen to Climate Cast, the MPR News podcast all about our changing climate and its impact in Minnesota and worldwide.

Lake Superior smelting tradition continues, despite new pollution concerns

Part fishing, part carnival, the annual spring smelt run always brings hordes of anglers to the shore of Lake Superior, hoping to fill buckets and coolers full of the small, silvery fish. But state officials recommend eating only one meal of smelt a month because of concerns over PFOS pollution. 
by Dan Kraker

Go Deeper.

Create an account or log in to save stories.

Log inCreate a free Account

Like this?

Thanks for liking this story! We have added it to a list of your favorite stories.

Show me!
Tribes’ spring fish harvest provides food, preserves culture

Tribes’ spring fish harvest provides food, preserves culture

With the ice finally gone on most Minnesota lakes, the annual tradition of spearing or netting fish is underway. The spring harvest is an exercise of tribal treaty rights, and the result of a long-fought legal battle.
by Kirsti Marohn and Dan Kraker

Go Deeper.

Create an account or log in to save stories.

Log inCreate a free Account

Like this?

Thanks for liking this story! We have added it to a list of your favorite stories.

Show me!
New Bemidji State degree draws on Indigenous practices to teach 21st century sustainability

New Bemidji State degree draws on Indigenous practices to teach 21st century sustainability

BSU students can now earn a full degree in Indigenous Sustainability Studies that builds on traditional philosophies and practices while also studying the mainstream sustainability techniques.
by Mathew Holding Eagle III

Go Deeper.

Create an account or log in to save stories.

Log inCreate a free Account

Like this?

Thanks for liking this story! We have added it to a list of your favorite stories.

Show me!
EPA recommends Army Corps not reissue PolyMet water permit

EPA recommends Army Corps not reissue PolyMet water permit

While only a recommendation, the move by the U.S. Environmental Protection Agency could deal a potentially severe blow to the controversial $1 billion mine proposed near Babbitt and Hoyt Lakes in northeastern Minnesota.
by Dan Kraker

Go Deeper.

Create an account or log in to save stories.

Log inCreate a free Account

Like this?

Thanks for liking this story! We have added it to a list of your favorite stories.

Show me!