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Food and Drink

Marc Heu Patisserie Paris: A place for Hmong grandmas to shy teenagers

Marc Heu Patisserie Paris: A place for Hmong grandmas to shy teenagers

The couple’s bakery has amassed a huge following since it first opened in 2019 on University Avenue in St. Paul’s Frogtown neighborhood.

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Krewe, Flour & Flower Bakery bring fresh flavors to St. Joseph and central Minnesota

Krewe, Flour & Flower Bakery bring fresh flavors to St. Joseph and central Minnesota

Appetites traveled to St. Joseph, Minn. and MPR News host Tom Crann spoke with local restaurateurs Mateo Mackbee and Erin Lucas of Krewe and Flour & Flower Bakery about how they're bringing fresh flavors to Central Minnesota and bringing people together.
by Tom Crann, Megan Burks and Nicole Johnson

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Keng Dechawuth shares recipes, stories from his Puposky Pearl mushroom farm near Bemidji

Keng Dechawuth shares recipes, stories from his Puposky Pearl mushroom farm near Bemidji

Appetites visited Bemidji, Minn., and MPR News host Tom Crann talked with restaurateur Keng Dechawuth to discover how he “pays it forward” to his workers.
by Tom Crann, Megan Burks and Nicole Johnson

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Sky-high egg prices are finally coming back down to Earth

Sky-high egg prices are finally coming back down to Earth

The industry is recovering from a massive bird flu outbreak and high inflation rates, but prices may not fall to what they once were.
by Joe Hernandez

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Minnesota food companies SunOpta and Seven Sundays team up to combat food waste

Minnesota food companies SunOpta and Seven Sundays team up to combat food waste

SunOpta, a U.S. based, global pioneer fueling the future of sustainable plant-based and fruit-based food and beverages is proud to announce a first-of-its-kind partnership with Seven Sundays, a planet-forward breakfast company known for serving up better breakfast items made with only real ingredients.
by The Associated Press

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What we know about the health risks of ultra-processed foods

What we know about the health risks of ultra-processed foods

Sure, they're tasty, but packaged snacks and meals can be packed with sugar, salt and a list of unpronounceable ingredients. So what are they doing to your health? Scientists are trying to find out.
by Maria Godoy

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