Food and Drink

David Fhima of Fhima’s Minneapolis shares the story of his family’s starter dough, the recipe for ‘Hanukkah-style French toast’, and why food is all about the basics.

From the mind of Chef Yia Vang, known for his restaurant Union Hmong Kitchen, Slurp Pop Up Noodle Shop will open its doors in January for a limited run.

Here in the cold dark expanse of Minnesota winter, soup szn is upon us. There’s something about soup — maybe the endless recipe possibilities, or the compatibility with a thermos — that makes delicious, liquidized food the cornerstone of chilly-weather cuisine. If you don’t feel up for standing over a simmering pot for hours, we’ve made a list of standout spots to get soup in the Twin Cities. 

There’s nothing like a warm beverage and welcoming surroundings to make the chill of winter melt into the background. A cozy coffee shop has appeal in all seasons, but the pull can feel especially strong this time of year. Here are 10 enticing options spread throughout Minneapolis.

‘Tis the season for hand-warming, local-economy-building cups of cold-weather joy. We know there's more to the season than pumpkin spice lattes and peppermint mochas, so we tapped small businesses and friends to tell us about their favorite hot drinks.

A choice of toppings lets all of the relatives around the table make this meal their own. And it's OK to substitute chicken or tofu if lamb is not your thing.

Stephanie Hansen, from FM 107 and The Jason Show talks with host Cathy Wurzer about her new cookbook “True North Cabin Cookbook” and winter cooking with a summer cabin feel.

Throw your guests some curveballs this Thanksgiving, with pickled berries instead of bacon on your brussels sprouts, a turkey stuffed with egg roll filling instead of bread stuffing, or by finally nailing the mashed potatoes.

With the rise of inflation and the end of universal school lunches, Minnesota families are finding it difficult to get the groceries they need and pay for school lunches.

Americans are bracing for a costly Thanksgiving this year, with double-digit percent increases in the price of turkey, potatoes, stuffing, canned pumpkin and other staples.