All Things Considered

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All Things Considered with Clay Masters is your comprehensive source for afternoon news and information. Listen from 3 p.m. to 6 p.m. every weekday.

Appetites | Climate Cast

Myth-busting: You won’t get COVID-19 from your tap water
As concern grows over the spread of COVID-19, many people across Minnesota and the U.S. have been stocking up on items like food, cleaning supplies and bottled water. But why water? We asked some experts about water and COVID-19, and here’s what we learned.
How 'Med City' prepares for pandemic
In Rochester, a city dominated by health care, health and local officials are facing some unique challenges when it comes to preparing for COVID-19.
Coming soon to a store near you: carbon labels
We're all familiar with food labels that detail calories, carbohydrates and fat content. Now there's a push to add labels that detail a product’s carbon footprint.
Amid COVID-19 fears, shoppers rush to stock up on rice
Across the Twin Cities, rice joins paper towels, toilet paper and hand sanitizer among the list of items that are harder to find as people stockpile in preparation for possible quarantine. And it’s not just Asian markets that are affected — Costco and restaurant suppliers are also facing questions about their empty shelves.
U of M suspends campus classes, moving instruction online over COVID-19 fears
University of Minnesota leaders said Wednesday the system is suspending in-person instruction on its campuses and moving to online instruction as a precaution against the disease. The state’s system of two-year colleges and regional universities hasn’t yet decided to move classes online.